Easiest Way to Prepare Ultimate Red Lentil Turnip Curry (Rice Cooker Version)

Red Lentil Turnip Curry (Rice Cooker Version).

Red Lentil Turnip Curry  (Rice Cooker Version)

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, red lentil turnip curry (rice cooker version). It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Red Lentil Turnip Curry (Rice Cooker Version) is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Red Lentil Turnip Curry (Rice Cooker Version) is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook red lentil turnip curry (rice cooker version) using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Red Lentil Turnip Curry (Rice Cooker Version):

  1. {Make ready of large turnips.
  2. {Make ready of red lentils.
  3. {Make ready of dashi broth (or vegetable broth).
  4. {Prepare of curry powder.
  5. {Prepare of mushrooms (any type).
  6. {Get of roughly chopped Bok choy/spinach.
  7. {Prepare of Parsley.
  8. {Prepare of Lemon slices (Optional).

Steps to make Red Lentil Turnip Curry (Rice Cooker Version):

  1. Peel, Dice and chop turnips.
  2. Place red lentils, broth, curry powder, turnips, mushrooms (in that order) in rice cooker. Cook in normal rice mode.
  3. 10 mins before cooking ends, stir in chopped parsley and Bok choy..
  4. We served it with pan-fried salmon. You can of course go totally vegan and increase the amount lentils in the curry. Freezes well and delicious!.

So that is going to wrap this up for this special food red lentil turnip curry (rice cooker version) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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