Simple Way to Make Speedy Warming Lotus root white stew. (Gluten free & Vegan)

Warming Lotus root white stew. (Gluten free & Vegan).

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, warming lotus root white stew. (gluten free & vegan). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Warming Lotus root white stew. (Gluten free & Vegan) is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious. Warming Lotus root white stew. (Gluten free & Vegan) is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have warming lotus root white stew. (gluten free & vegan) using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Warming Lotus root white stew. (Gluten free & Vegan):

1. {Take of Cauliflower.
2. {Prepare of Lotus root.
3. {Make ready of Dashi stock.

Steps to make Warming Lotus root white stew. (Gluten free & Vegan):

1. Peel and chop lotus root into chunks. Blend into purée..
2. Add chop cauliflower, lotus root purée and dashi stock into rice cooker. Cook in normal rice mode. Mine took about 1 hour to cook..
3. Blend with immersion blender and enjoy!.

So that is going to wrap this up with this exceptional food warming lotus root white stew. (gluten free & vegan) recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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