Simple Way to Prepare Speedy Hillbilly Miso Soup

Hillbilly Miso Soup.

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, hillbilly miso soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hillbilly Miso Soup is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. Hillbilly Miso Soup is something that I have loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook hillbilly miso soup using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hillbilly Miso Soup:

1. {Prepare of water (I may have used a bit more).
2. {Get of About 1lb tofu (I found a 14oz).
3. {Prepare of parsley (sub for seaweed).
4. {Prepare of full green onions.
5. {Take of chicken bullion cubes (sub flavor for miso and dashi).

Instructions to make Hillbilly Miso Soup:

1. Chop tofu and add to the water with the 4 bullion cubes, using half of the cubes reccomended by package.
2. Simply chop up parsley and onions while water comes to a boil.
3. Add ingredients and leave on a light boil (low heat) for 20-30 minutes or until tofu begins to float and veggies begin to sink.
4. I like simplicity so I added a bit of chives, dash of dill weed, and a pinch of sea salt to the mix before I finished. Enjoy!.

So that's going to wrap it up with this special food hillbilly miso soup recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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