Steps to Make Speedy Mushroom Salmon Rice with Tomato Basil Eggs

Mushroom Salmon Rice with Tomato Basil Eggs.

Mushroom Salmon Rice with Tomato Basil Eggs

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, mushroom salmon rice with tomato basil eggs. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mushroom Salmon Rice with Tomato Basil Eggs is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Mushroom Salmon Rice with Tomato Basil Eggs is something which I've loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have mushroom salmon rice with tomato basil eggs using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom Salmon Rice with Tomato Basil Eggs:

  1. {Get of Salmon Mushroom Rice.
  2. {Take of uncooked brown rice.
  3. {Get of salmon.
  4. {Prepare of mushrooms.
  5. {Prepare of Tomato Basil Egg.
  6. {Make ready of eggs.
  7. {Prepare of dashi broth.
  8. {Get of cherry tomatoes.
  9. {Prepare of Basil leaves.
  10. {Take of minced garlic.

Instructions to make Mushroom Salmon Rice with Tomato Basil Eggs:

  1. Cook brown rice and mushrooms in rice cooker. When rice is about 10 mins to being done, place salmon. Using residual heat to cook, will prevent the salmon from drying out..
  2. Stir-fry eggs briefly till they are about 50% done. They should still be quite wet and half-cooked. Set aside..
  3. Stir-fry minced garlic and cherry tomatoes till juices come out. Add in dashi broth and cook for 10 mins. Switch off heat, add in eggs and basil and mix it around till the basil have just wilted. The eggs will cook in the remaining heat..

So that's going to wrap this up with this exceptional food mushroom salmon rice with tomato basil eggs recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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