Steps to Prepare Any-night-of-the-week Hillbilly Miso Soup

Hillbilly Miso Soup.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, hillbilly miso soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Hillbilly Miso Soup is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Hillbilly Miso Soup is something which I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook hillbilly miso soup using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hillbilly Miso Soup:

1. {Make ready 8 cups of water (I may have used a bit more).
2. {Get of About 1lb tofu (I found a 14oz).
3. {Take 5 grams of parsley (sub for seaweed).
4. {Prepare 5 of full green onions.
5. {Take 4 of chicken bullion cubes (sub flavor for miso and dashi).

Instructions to make Hillbilly Miso Soup:

1. Chop tofu and add to the water with the 4 bullion cubes, using half of the cubes reccomended by package.
2. Simply chop up parsley and onions while water comes to a boil.
3. Add ingredients and leave on a light boil (low heat) for 20-30 minutes or until tofu begins to float and veggies begin to sink.
4. I like simplicity so I added a bit of chives, dash of dill weed, and a pinch of sea salt to the mix before I finished. Enjoy!.

So that is going to wrap this up with this special food hillbilly miso soup recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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